Preheat oven to 325.

Combine all ingredients except 1/4 cup Parmesan cheese.

Knead until thoroughly mixed.

Roll into 1-inch balls.

On a lightly-floured surface, roll the balls into pencil-shaped sticks.
Roll sticks in remaining 1/4 cup Parmesan cheese and flatten.

Twist each stick several times and place on an ungreased baking sheet.
Bake 30 minutes.
Let cool on pan. Store in a sealed container.